aspen49 aspen49

13-07-2019
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6. Why were Asian spices so expensive during the 1300s?

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faithwinford12 faithwinford12

13-07-2019

Answer:

they came a long way and passed through many hands

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zaniecebrown zaniecebrown

13-07-2019

Answer:

because it take time to grown and package to ship off to other place so you have to pay for the amount it cost to ship and grow them

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