Seudónimo Seudónimo
  • 15-04-2020
  • Health
contestada

If a parcooked item is refrigerated after cooling, then it must be held at
41°F (5°C) or lower and stored away from ready-to-eat food.
TRUE
FALSE
(KP COMPASS)​

Respuesta :

tannereastman2002 tannereastman2002
  • 16-04-2020
True. It is not fully cooked and could still cross contaminate and cause food borne illness.
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